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Published on December 27, 2013

Angel Food Pumpkin Cake

December 27, 2013

Angel Food Pumpkin CakeIngredients

  • 1 angel food cake mix (use dry)
  • 1 cup water
  • 1 teaspoon pumpkin pie spice
  • 1 small can pumpkin

Directions

  • Mix together by hand in large bowl. Pour into ungreased 9x13 pan.
  • Bake at 350 degrees approximately 35 minutes or until toothpick comes out clean.
  • Cool whip may be added on top when served.

Makes 12 servings

Nutrition Information per serving: 152 calories, 0 fat grams, 35 grams of carbohydrates, 311 mg sodium, 1.5 grams of fiber 

Melissa Romano, RD, LDN
Certified Diabetes Educator

Source: Becky Andrew’s home collection of recipes

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